Le Boeuf Sur Le Toit - Art Deco restaurant near Champs Elysées

Le Boeuf Sur Le Toit Description

This place is ideal for those who are looking for the restaurant, where they can have New Year’s Eve Dinner and then right after head out to wait midnight on Champs Elysées. Also its lounge offers great cocktail party with smooth tones of Jazz.

Every meal in Le Boeuf sur le Toit, like its own style, is mix of tradition and modernity.
Chef follows trends and seasons, so everything in offer is fresh made.

For sea food lovers we suggest one of several sea food platters, with carefully selected products.

For those who prefer meat, Farmhouse chicken from the Landes with carnaroli risotto and cep mushrooms or Thick-cut rump steak grilled with french fries and Madagascar green Pepper sauce are the way to go.

Finnish your New Year’s Eve dinner with The "All-Chocolate" treat, made of Guanaja chocolate dacquoise layer cake, praline cream cake and mascarpone ice-cream. You’ll treat yourself with best New Year’s gift.